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Happy Halloween everyone!   With today being  Halloween and my love for everything pumpkin, I decided to make a pumpkin smoothie.

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The recipe:

1 1/4 cup unsweetened TJ’s soymilk

1/4 cup organic canned pumpkin (do not use pumpkin pie filling)

1 container (6oz) of Stonyfield Pumpkin Pie yogurt

 (I had one left and I figured it would taste better mixed with other things)

1 tablespoon agave nectar

1/4 teaspoon vanilla extract

1/4 teaspoon pumpkin pie spice

a splash (maybe a tablespoon?) of fat free vanilla coffee creamer

4-5 icecubes

It is very very pumpkin-y.  Which I love.  The husband wasn’t a fan, but that is just because  he is jealous of pumpkin and I’s relationship 😉

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Check out the other pumpkin finds in my house:

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I got this plate at Kirkland’s yesterday for $5.  pics2009 523

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And this little one is excited about our first trick or treaters at our home!

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Hope you have a safe and fun Halloween!

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